Raymond Village Library

Library hours: Monday: 9:00AM to 6:00PM, Tuesday Senior Hours: 9:00AM to 12:00PM, Wednesday: 9:00AM to 6:00PM Friday: 9:00AM to 6:00PM Saturday: 9:00AM to 4:00PM

Location: 3 Meadow Road (Route 121) Phone: (207) 655-4283 Mailing Address: PO Box 297, Raymond, ME 04071

[Cloud Library] Finding Freedom : A Cook's Story; Remaking a Life from Scratch / (Record no. 30314)

000 -LEADER
fixed length control field 01148nam a22003254 4500
001 - CONTROL NUMBER
control field 9781250312334
003 - CONTROL NUMBER IDENTIFIER
control field MeRaVL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210628130413.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m || d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr un|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210615s2021||||||||||||s|||||||||||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781250312334
037 ## - SOURCE OF ACQUISITION
Stock number 32u58z9
Source of stock number/acquisition cloudLibrary
040 ## - CATALOGING SOURCE
Original cataloging agency MnSpTMCL
Language of cataloging eng
Transcribing agency MnSpTMCL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
072 ## - SUBJECT CATEGORY CODE
Subject category code BIO029000
Source bisacsh
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name French, Erin.
Relator code aut
245 10 - TITLE STATEMENT
Title [Cloud Library] Finding Freedom : A Cook's Story; Remaking a Life from Scratch /
Medium [eBook] :
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc [S.l.]:
Name of publisher, distributor, etc Celadon Books,
Date of publication, distribution, etc 2021.
300 ## - PHYSICAL DESCRIPTION
Extent 320 p.
Type of unit eBook
521 ## - TARGET AUDIENCE NOTE
Target audience note General adult.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Individual Chefs & Restaurants
Form subdivision COOKING
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Essays & Narratives
Form subdivision COOKING
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Culinary
Form subdivision BIOGRAPHY & AUTOBIOGRAPHY
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
9 (RLIN) 58026
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element cloudLibrary
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Whole product
Uniform Resource Identifier <a href="https://ebook.yourcloudlibrary.com/library/raymondvillage-document_id-32u58z9">https://ebook.yourcloudlibrary.com/library/raymondvillage-document_id-32u58z9</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Front cover image
Uniform Resource Identifier <a href="https://images.yourcloudlibrary.com/delivery/img?type=DOCUMENTIMAGE&documentID=32u58z9&size=ORIGINAL">https://images.yourcloudlibrary.com/delivery/img?type=DOCUMENTIMAGE&documentID=32u58z9&size=ORIGINAL</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Cloud Library eBook

No items available.